Natural organic food has become a staple in local health food stores and in most grocery stores. Almost all food stores now carry a special section of natural and organic food. Consumers are demanding more and more certified organic foods and this has put a strain on the market.
Sales are growing faster than any other segment of the food industry. Annual sales in the United States are topping anywhere from $16.3 billion to $29.7 billion.
» Read more: The Rise In The Natural Organic Food Market
The rise of organic products, from food to organic skincare, is becoming a noticeable trend in the past five years or so. The reason behind it all is that many people feel that there are health benefits from eating organic food. If you ask anyone who shops regularly in Whole Foods, they’d rather lick the floor than to eat non organic food or use products that don’t have the USDA stamp of approval on them. Some call this being frantic and picky, but people in the medical and scientific fields are now admitting that there’s more to it than simply being overcautious.
There is a strong suspicion that chemicals are responsible for making our bodies toxic and are responsible for the current overflow of cancer. Toxins are believed to cause damage to key enzymes, which would lead to multiple health problems. It is also being studied and verified that synthetic chemicals cause disruption of hormone production and function. These findings are responsible for the growing number of people who search for purity when looking for something to put in their stomachs and on their skin. In June 2009 the European Commission’s Communication on Cancer revealed that they have acknowledged that there are too many environmental factors such as food chemicals and chemicals in air and water that need to be addressed in order to prevent cancer.
» Read more: Health Benefits of Eating Organic Food, and Organic Skincare
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